Delhi Darbar Kabab House Menu
Located at 3010 W Devon Ave Chicago, Delhi Darbar Kabab House offers a fusion of Pakistani and Indian cuisine. Known for their delicious appetizers like Aloo Samosa Punjabi Style and Beef Samosa, this restaurant also serves unique main dishes such as Brain Nihari and Balti Dabba Gosht. Vegetarian options like Mixed Vegetables and Palak Paneer cater to all preferences. With a diverse menu, accommodating services like delivery, takeout, and catering, Delhi Darbar Kabab House provides a satisfying dining experience. The authentic flavors and cozy ambience make it a must-visit spot for food enthusiasts seeking a taste of South Asian cuisine in the heart of Chicago.
Appetizers
Aloo Samosa Punjabi Style (2 Pcs)
Fried pastry with a savory filling of spicy potatoes, peas and blend of spices.
Beef Samosa (3 Pcs)
Fried triangle shaped pastry filled with Ground beef seasoned with spices and herbs.
Masala Papad
Deep Fried, thin, crispy, round flatbread made of seasoned dough from peeled black gram flour with cumin seeds, sprinkled with diced onions, tomatoes, jalapenos, and masala.
Kachumbar Salad
Chopped Onions, tomatoes, Jalapenos, cucumbers, Cilantro, lime juice mixed with masala yogurt.
Brain Nihari
Beef nihari mixed with fried brain masala and garnished with ginger and cilantro.
Brain Masala
Mashed Brain of Goat/Lamb, fried, mixed with special spices, cooked with tomatoes.
Beef Nihari
Slowly Cooked tender beef chunks in rich gravy with 11 different spices and garnished with chopped ginger, Jalapenos, and Cilantro.
Balti Dabba Gosht
Pieces of Goat meat with bones, slow cooked to perfection with green peppers, ginger and freshly squeezed lime.
Karahi Gosht
Typical and popular street food item consist of Pieces of Goat meat with bones slow cooked in special wok with our blend of special spices.
Goat Korma
Pieces of Goat meat with bones, simmered with onions, tomatoes, yogurt and blend of 15 different spices served dipped in gravy (sauce).
Palak Gosht
Pieces of Goat meat with bones cooked with spinach, onions, tomatoes and 8 different spices served with very light gravy (sauce).
Chicken Korma
Pieces of chicken breast with bones simmered with onions, tomatoes, yogurt and blend of 15 different spices served dipped in thick gravy (sauce).
Chicken Masala
Finely shredded chicken meat cooked to perfection in our blend of spices cooked in manner to retain consistency.
Chicken Makhani
BBQd Tandoori Chicken shredded and cooked with onions, tomatoes, spices and heavy cream.
Main Dishes
Vegetarian
Mixed Vegetables
A mixture of Cabbage, Green Beans, Cauliflower, and Potatoes mixed in authentic Indo-Pak spices and cooked with onions and tomatoes.
Palak Paneer
Cubes of paneer (Indian Cheese) mixed in Spinach puree, seasoned with ginger, garlic, garam masala and heavy cream.
Daal Fry
Pureed Moong Daal (Lentil) cooked delicately in mixed spices to retain authentic sub-continent taste. A pure protein pack!
Daal Palak
This is a comforting lentil soup with spinach mixed in it for extra nutrition of lentil and spinach in a single bowl.
Chana Masala
Chickpeas cooked in onions, chopped tomatoes, coriander seed, Chilies, and ginger. Served in our special gravy perfecting the authentic taste of Sub-Continent.
Bhindi Masala
Okra, Slit and stir fired, than cooked in typical Indo-Pak spice mix making it a semi dry curry.
Vegetable Makhani
Mixture of Cabbage, Green beans, Cauliflower and potatoes cooked with onions, tomatoes, spices and heavy cream.
Paneer Burji
Shredded Paneer (Indian Cheese) stir fired mixed with onions, tomatoes, Jalapenos, herbs and house blend spices,
Egg Burji
Scrambled eggs with fresh tomatoes, chillies and onions topped with cilantro.
Aanda Omelette
4 Eggs with Fresh Tomatoes, Chilies, Onions, Garnished with Cilantro and Chat Masala
Mutter Panner
Cubes of paneer (Indian Cheese) mixed with Peas, seasoned with ginger, garlic, garam masala and heavy cream.
Paneer Makhni
BBQd Cubes of Paneer (Indian Cheese) and cooked with onions, tomatoes, spices and heavy cream.
Malai Kofta
Paneer (Indian Cheese) and Potato balls mixed with fresh coriander, Jalapenos, deep fried and topped with thick creamy sauce made with 15 different spices and herbs.
Egg Curry
hard boiled eggs, onions, tomatoes, whole & ground spices and herbs.
Paneer Tikka
Soft Cubes of Indian Paneer (Cheese) marinated overnight in special tandoori spices and yogurt grilled with Broccoli, Greena & Red Bell Peppers.
Tandoori Chicken
2 full pieces of Chicken legs with thigh marinated overnight in special tandoori spices and yogurt.
Chicken Boti
Cubes of boneless chicken marinated overnight in our own blend of spices.
Yellow Chicken
2 pieces of breast with bones marinated overnight in blend of 10 different spices.
Chicken Frontier
pieces of chicken breast mixed with spices cooked over flat top grill with freshly sliced onions, jalapenos, and tomatoes.
Beef Frontier
Chopped pieces of lean beef mixed with spices cooked over flat top grill with freshly sliced onions, jalapenos, and tomatoes.
Bihari Kabab
Thin slices of skewered beef steak marinated overnight in a blend of 20 special spices.
Beef Boti Kabab
Cubes of Beef marinated overnight in our own blend of spices.
Beef Seekh Kabab
2 Skewers of lean ground beef marinated overnight mixed with 10 different spices.
Chapli Kabab (3 Pcs)
3 large thin patties of lean ground beef mixed with spices, onions, jalapenos, and egg white. Slowly Cooked over flattop grill in light oil.
Mixed Platter
Combination of 1 skewer of Beef Seekh Kabab, 6 pcs of Boti Kabab, and 1 pcs of Yellow Chicken and 1 Paratha.
Grill Special (3-4 people)
Combination of 1 skewer of Beef Seekh Kabab, 1 Skewer of Bihari Kabab, 6 pcs of Boti Kabab, 6 pcs of Chicken Boti, 1 pcs of Yellow Chicken, 3 pcs of Lamb Chops, bowl of plain rice, and 3 parathas.
Chicken Roll
Grilled cubes of chicken rolled in our Paratha bread with onions, tomatoes and splash of Tamarind and green raita sauce .
Seek Kabab Roll
Skewer of Ground Beef mixed with our special spice blend, BBQ'd, with Tamarind and green Raitia sauce rolled in Paratha.
Bihari Kabab Roll
1 Skewer of our BBQd Bihari Kabab rolled in Paratha with onions, tomatoes, cilantro, and splashed with tamarind & our green yogurt sauce.
Paneer Roll
Cubes of our BBQd Paneer tikka rolled in Paratha with onions, tomatoes, cilantro, and splashed with tamarind & our green yogurt sauce.
Beef Boti Roll
Grilled cubes of Beef rolled in our Paratha bread with onions, tomatoes and splash of Tamarind and green raita sauce .
Lamb Chops
6-8 pcs of grilled lamb chops marinated in blend of our own spices.
Lamb Seekh Kabab
2 Skewers of lean ground lamb/goat marinated overnight mixed with 10 different spices.
Chicken Keekh Kabab
2 Skewers of ground chicken meat marinated overnight mixed with 10 different spices. S
Chicken Charga
Chicken marinated in 11 different spices, steamed and then deep fired.
BBQ
Rice Entrees
Chicken Biryani
Long grain Basmati rice layered with chicken and gravy (mixed) flavored, with exotic spices.
Goat Biryani
Long-grained basmati rice flavored with exotic spices and layered with goat meat cooked on low flame to perfection
Vegetable Biryani
Long grain Basmati rice layered with mixed vegetables and gravy (mixed), flavored with exotic spices.
Plain Rice
Steamed, white long grain Basmati rice.
Zeera Rice
Steamed, white long grain Basmati rice mixed with toasted cumin seeds and light oil.
Tandoor Catfish
Marinated and blacked catfish.
Fried Catfish
Boneless fillet of fish marinated overnight in 10 different spices, deep fried and garnished with cilantro, ginger, jalapenos and sprinkled with our special masala.
Fried Pomp
Whole pomp fish with bones battered in special house blend spices, deep fried and garnished with cilantro, ginger, jalapenos and sprinkled with our special masala.
CatFish Combo
Boneless fillet of catfish deep fried, served with long grain basmati white rice, and Daal Fry.
Fish Combo with Pomp
Whole pomp fish with bones battered in special house blend spices, deep fried and garnished with cilantro, ginger, jalapenos and sprinkled with our special masala, served with long grain basmati white rice, and Daal Fry.
Seafood
Breads
Roti (Romali)
Thin round Unleavened flatbread made with mixture of white and graham flour, roasted on flattop grill.
Paratha
Thick round Unleavened flatbread made with mixture of white and graham flour, pan fired in oil.
Naan
Round leavened flatbread made with mixture of white and graham flour, eggs, and milk and baked in oven.
Garlic Naan
Round leavened flatbread made with mixture of white and graham flour, eggs, and milk, sprinkled with a mixture chopped garlic and cilantro, baked in oven.
Til Naan
Round leavened flatbread made with mixture of white and graham flour, eggs, and milk, sprinkled with Sesame seeds , baked in oven.
Butter Naan
Round leavened flatbread made with mixture of white and graham flour, eggs, and milk and baked in oven and splashed with Butter.
Walnut Burfi
Kheer
Traditional rice pudding made with milk & Sugar and flavored with desiccated coconut, cardamom, saffron, almonds/pistachios
Mango Kulfi
Traditional eggless ice cream on stick made with thickened milk mixed with cardamom, saffron, sugar, dried milk solids and added with different flavors
Gulab Jamun
Typical and popular sub-continent delight made with Milk-Soiled, flour, milk powder, cardamom, rolled in golf sized balls, deep fried and soaked in sweet syrup.
Rasmalai (2 pcs)
Classic and festive dessert of the sub-continent, made with curdling milk changing it to cheese mixed with acidic ingredients, sugar, saffron, and served in thickened milk mixed with sugar, almonds, and pistachios.
Sweet Pan
Pista Kulfi
Traditional eggless ice cream on stick made with thickened milk mixed with cardamom, saffron, sugar, dried milk solids and added with different flavors
Malai Kulfi
Traditional eggless ice cream on stick made with thickened milk mixed with cardamom, saffron, sugar, dried milk solids and added with different flavors
Baadam Halwa
Traditional dessert made with curdling milk mixed with almonds, sugar, saffron, cardamom
Gaajar Halwa
Made with shredded carrots Gajar halwa is another classic Pakistani sweet mixed with ground almonds, soften cottage cheese, sugar, ghee, cardamoms & saffron.
Baadam Zafran Kheer
Traditional rice pudding mixed with Almonds, Saffron, and Cardamoms cooked slowly to perfection.
Doodh Dulari
Popular dessert in Pakistan & India. Rich with traditional ingredients like milk, condensed milk, corn flour, colored vermicelli, red & green jelly, Rubri, fruit cocktail, cham cham, and cream
Lachha Rubdi (Rubri)
Delight of Karachi (Pakistan) made with dried rose petals, double cream, saffron, whole milk, sugar, Using a special technique, this thickened and sweetened milk has layers of lachha or malai (Cream) giving it a distinct flavor and texture.
Dessert
Sides
Fried Chillies
Fried Garlic
Raita Container
Our blend of green sauce made with yogurt, cucumbers, onions, cilantro, jalapeno, cumin seeds.
Imli Chutney Container
Our special blend of Tamarind Sauce mixed with 10 different spices
Fried Onions
Soft Drinks (fountain)
Your choice of Large Fountain Drink
Mango Lassi
A popular fruit treat drink made with a mixture of mango pulp, yogurt, milk, and some ice.
Punjabi Lassi
Originated in the state of Punjab in the sub-continent, a popular thirst quenching drink made with a mixture of yogurt, milk, and some ice. Can be served sweet or salty.
Masala Soda
A choice of carbonated soft drink mixed with lemon juice, black pepper, sea salt, and our special masala (Spice).
Hot Tea
Pakola
Thumps Up
Limca
Fresh Coconut (Whole)
Masala Soda Special
A choice of Pakola, Thums Up or Limca mixed with lemon juice, black pepper, sea salt, and our special masala (Spice).
